A Battle of the Brews. 🍵

I believe myself to be a raging coffee-holic, it's like my little guilty pleasure. That said, I take nothing I'm about to share lightly!

I recently tried Masala Chai and I worry I will not identify an overt coffee lover for much longer!

Masala Chai has the most charming and comforting taste. In a short journey to find alternatives for my morning brew, I have found the most endearing drink to substitute for coffee and still have a little pick-me-up to start the day.

I am not one for changing a thing that works unless I can make it better and I dare say, chai is coffee's better.

The drink has such an explosion of flavour and still the aromatic ambience coffee boasts but here are some more of my favourite reasons why I'm likely to reach for this drink over coffee:

1. More balanced approach to aiding with energy, the caffeine in masala chai paired with the spices ease the "pick-me-up".

2. Antioxidant Powerhouse with its richly blended spices.

3. Digestive support from natural ingredients in the chai such as ginger and black pepper.

4. A remedial option as we approach colds and flu season. Served warm, masala chai is your respiratory's good friend.

5. This drink can be served in a number of way, with or without milk - with and without any sweeteners!

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GOOD TO KNOW:

Antioxidants help protect our cells from damage caused by free radicals. Free radicals are produced naturally in our bodies during metabolism, but they can also come from external sources like pollution, cigarette smoke, and UV radiation.

Masala Chai has antioxidants galore! Try it.

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As always, thanks for reading!

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Love always,

Luxe Ledi.